Description

an Acerglyn mead made with maple syrup and honey. you get both maple and honey coming through, very unique style of mead.

A fruity mead to with hints of maple and honey.

Mead is made with west Sussex multi flower honey along with Canadian maple syrup.
The addition of the maple gives it a delicate flavour, people whom appreciate maple  syrup love its taste.

A firm favourite for regulars and non-mead lovers alike
Serve chilled or over ice.

A mead to be enjoyed like wine and sipped chilled.

As this is a natural product, some hazing and sedimentation is likely to occur. Leave to settle in a cool, dark place and pour carefully. This a natural part of the maturation process and is not harmful to consumer or product. In fact, it will taste even better for it and it is why we use a decanter style bottle.

Key Facts