Roman Era Mead
Roman Era Mead - Image 2

Roman Era Mead

£ 17.00

Roman Era Mead is a Welsh beverage crafted using an ancient recipe. This traditional mead showcases the flavours and techniques of the Roman era. Enjoyed for centuries, this historic beverage is a true testament to the art of mead-making. The Roman Era Mead is a Welsh beverage that follows an ancient recipe. It is made by fermenting honey with sliced apples, lemon juice, and raisins. Due to its popularity, it is often hard to keep in stock. Ancient recipe, living history

Description

This mead is made using an old Welsh recipe dating back to 47 AD. Made using apples, lemon juice and raisins. a Melomel style of mead and very popular.

A fruity mead to with initial taste of lemon and apple with an after earthy taste of raisins.

Mead is made with west Sussex multi flower honey sliced apples, pressed lemon juice and raisins
The addition of the lemons gives it a sharp flavour, a unique mead which had had me struggling to keep it stocked.

A firm favourite for regulars and non-mead lovers alike
Serve chilled or over ice.

This ancient flavour can be enjoyed ice cold and is a great sipping drink

As this is a natural product, some hazing and sedimentation is likely to occur. Leave to settle in a cool, dark place and pour carefully. This a natural part of the maturation process and is not harmful to consumer or product. In fact, it will taste even better for it and it is why we use a decanter style bottle.

Key Facts

Country: England

County: West Sussex

Bottle Size: 70cl

ABV: 10.5%

Closure: wooden Stopper, synthetic cork and wax sealed

Additional information

Weight 1.2 g

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